Greek Summer Cooking Class

A Hands‑On Mediterranean Experience Join us for a vibrant, flavor‑packed Greek cooking class that brings the Mediterranean straight to your plate. This relaxed, social, and high‑energy experience is perfect for date nights, friends’ nights out, or anyone craving a fresh summer escape. You’ll cook a juicy lemon‑herb half chicken, build a crisp and colorful Greek village salad, and whip up a bright, silky lemon orzo that tastes like sunshine in a bowl. Come Cook boldly, and enjoy an unforgettable evening of food, flavor, and fun. Menu Greek Lemon‑Herb Half Chicken Deboned half chicken marinated with lemon, oregano, garlic, and herbs; pan‑seared and roasted. Horiatiki Salad (Greek Village) Tomatoes, cucumbers, peppers, red onion, olives, and a thick slice of feta with olive oil and oregano. Lemon‑Herb Orzo Silky orzo finished with lemon zest, fresh herbs, and olive oil.